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Species: Wormwood Latin name: Artemisia Absinthium L. Other usual name: Absinthium, Absinthe Wormwood, Wormwood or Grand Wormwood Variety: Wormwood - Vermouth Family: Astéracées Origin: Europe, Asia and North Africa
Wormwood: Hardy perennial with yellow flowers in form of small flowerheads, the leaves are cut out of gray color and silver plated green. The wormwood is very odorous and has a very bitter savor. It is the basic ingredient for known popular drink under the name of wormwood. It is also a medicinal disinfectant and stimulative plant. Useful in the form of liquid manure in our gardens like vermifuge.
Seed sowing: Mars at April Collect of wormwood: July to September Height: The wormwood reaches on average 90 cm Exposure: Sunny
Sowing instructions: Sowing directly in open ground with a 5 mm depth, pack slightly, when the seedlings are easy to handle you can clear them up to leave 30 cm between the seedlings. Possible culture in a dry and hot place on a fertile ground.
Sowing distance: 30 cm by 30 cm Minimum seed sowing temperature: 16 °C to 18°C Seed germination: 2 months Nutritional value: Kcal to the 100 gr.
Net weight of seeds: 0.5 gr. = +/- seeds
All our seeds are sold with their sowing instructions.
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