CABBAGE Big Red

Species: Cabbage
Latin name: Brassica Oleracea L. Convar. Capitata (L.) Alef.Var. Rubra cd.
Inscription in the European catalog under: Chou Rouge Gros
Other usual name: -
Variety: Big Red
Family: Brassicacées
Origin: Europe

The Big Red Cabbage: Early variety, easy to grow, very productive with leaves of red dark color. It is a vegetable with very short port having a large round and quite tight apple. In cabbage all is eaten. The content of vitamins of cabbages is very high.

Seed sowing: From May to August
Harvest cabbage: From October to February
Height: Cabbage reaches on average 30 cm to 60 cm
Exposure: Sunny

Sowing instructions: Seed sowing directly in places from March to June in 1 cm of depth, in a rich ground, very well drained. Once the young seedlings are rather strong transplant sowings deeply to support their rooting, in a distance of 50 to 60 cm, finish by a good watering. Progressively eliminate yellow, dry and damaged leaves.

Advised Sowing distance: 50 to 60 cm between plants
Minimum seed sowing temperature: 18°C to 20°C
Seed germination: 10 to 15 days
Nutritional value: 22 Kcal for 100 gr.

Net weight of seeds: 3 gr +/- 900 seeds

All our seeds are sold with their sowing instructions.